Cooking Utensils with V
Hand tool to peel veggies, common in kitchens.
A vessel can hold, mix, cook, or serve food.
A vat is a large container used for food preparation.
Tool to cut vegetables into pieces or shapes.
A spoon is a utensil, even when it is very big.
Colloquial for vegetable peeler, same utensil.
Manual tool to slice vegetables uniformly.
Knife specifically used to cut vegetables.
Oversized serving utensil, handy for soups
Hand tool for scrubbing vegetables clean
Spatula is a utensil; just happens to be violet
Container used to pour vinegar at table
Knives are core utensils; sharp just describes
A big pot is standard cookware for cooking
Handheld sieve for rinsing veggies over sink.
Tiny spoon for tasting or serving small amounts.
Knife description, still a single kitchen utensil.
Die Wörter auf der Liste Cooking Utensils with V stammen von Spielern des Wortspiels Stadt Land Fluss.